Friday, August 14, 2015

Book Review: American Fuji

Mt. Fuji, courtesty the CIA World Factbook.


When I'm at a library, I sometimes do a search on Japan to see what comes up. Other than a lot of manga, which I'm not really into, there are some history books (though usually not as many as I'd like), culture books in the juvenile section and novels, but mostly ones from the fiction section -- that is, novels that aren't from the young adult or juvenile sections. I tend to have great reservation with novels for grown ups -- even greater, perhaps, than the reservation I have toward young adult books.  But I decided to try American Fuji anyway, and this post is my trying to review it.


P.S. Just so you know,  I read this with an overtired mind, got rather annoyed at it partway through (perhaps in part because I was overtired), and am overtired now, writing this. And, I looked at some spoilers on a review site before I was finished (and in doing so was partly misled for a time)...just a typical, opinionated blog post. :D


P.P. S. (By the way, this is light on spoilers, so you can read it with moderate safety! *salutes*) (Also, I did writing this post quite a while after reading the book).


Plot Overview
Published in 2001, and set in 1990 something, American Fuji's plot has two main problems/mysteries to be resolved. The first is the unexplained death of American psychologist Dr. Alex Thorn's son, Cody, from whom he was estranged.


The second one is actually two. Both involve an amazingly qualified college instructor, expatriate Gabriela (aka Gaby) Stanton (also American). Living, I think, in Shizuoka City (maybe?) , Gaby (can't help but wonder if her name's a pun)'s problems/mysteries are:


a.) she was fired from the Japanese university she was working at -- okay, okay, at which she was working. We have no idea why at first, and neither does she.


b.) Why is she living in Japan at all? She knows the answer, but no one else does.


Alex and Gaby end up meeting through Gaby's current workplace, a sort of funeral home with distinctly unusual funeral options, and they set off together (more or less) to find answers to their lives' most persistent questions. (Sorry, I couldn't resist). 


The Genre
But really, half of the time, the novel does have sort of a murder mystery aspect, if not exactly with a distinct noir or Agatha Christie-ness. There's digging through files, traveling to places and interviewing people, discussing clues, etc. However, that's only half of it. And I mean that in a kind of literal way. The other, fifty-ish percent of the time, it's a satire. Not to mention the fish out of water humor on Alex's part.

The Bad
Was it worth it? Let's start with the bad points. And yes, there are some bad points in this novel.  From the beginning of the story, the author regularly inserts completely unnecessary, very nasty, shall we say "adult", passages -- a general problem I've found in novels classed s "Fic"  -- except they also tend to be dull, too. (More on this in The Good section). These chunks of stupidity tend not to last long, but still. (Also at the introduction of Alex, there's a scene in which a mostly sedated fish is eaten alive. Alex throws up and excuses himself. Yeah... I guess that was a "creepy things to avoid in Japan" cultural moment.)


Another not so great point is that the serious side of the story seems perhaps a bit one dimensional, at least where characters other than Gaby and Alex are concerned. There were some bits I didn't quite follow, and possibly that was just me (see the introduction).

Another thing that later got me down a lot was that most characters, Japanese and non-Japanese alike, are not very nice. For instance, all the Japanese children are mindless brats to foreigners, and Gabriela's associates and neighbors (and one of her co-workers) are invasive and/or nasty and/or selfish and/or strict conformists. (The strict conformism is apparently later explained as being the culture of the area she was living in). There's also an exaggerated opinion of the "American" mindset -- which is discussed in a serious context as if it were totally valid.


And finally, at the very end, the wrap up/coming to terms for Dr. Thorn, though I had been skimming on account of being really over-tired, seemed weak.


All the same,  I feel lenient and wouldn't totally discount American Fuji. In fact, I kinda liked it -- though I did get terribly annoyed, with obsceneness and the exaggerated depiction of people, part way through reading it. But the novel also has some good points.


The Good
For instance, the style wasn't that bad. I did want to keep going out of genuine interest for a while, not just morbid curiosity and the odd, dogged sense of finishing what I start to read that I get sometimes with stupid novels (and later regret). So yeah.


The cultural information bits were interesting too -- some of it I recognized, from reading about Japan on the internet and probably other places, (stuff like Pocari Sweat, Otohime, alcohol from vending machines). And, for a time, I was able to laugh at the satirical half of it. And the descriptions of different places in Japan were also interesting, though I suppose there's always the possibility of artistic license when it comes to that.


And here's something I couldn't help but have an appreciation for: Gaby and Alex do not actually end up, ah, having a night together. They nearly do, but don't -- she wants to wait -- and Alex doesn't have a macho tantrum or get all deeply hurt. That is a rarity in grown up books, in my experience. Some of you might not mind such scenes, but by now you've probably guessed that, I do. So, in a way, another good point for American Fuji, in my assessment. Perhaps the author thought all the nastiness she put in made up for it. I dunno. Anways, let's move on to the conclusion.


Conclusion
All in all, the novel undeniably does have a muck problem, don't want to understate that, and it's use of styles were not as blended as I personally would like, and it's a bit flat, but if you're looking for a comedy/mystery that also is a sort of trip to Japan... you, and I say this tentatively, possibly might want to try it. Just remember you'll have to skip over some stupid stuff every so often, and you probably do not want get too involved in the serious side of it.


Oh, and there's undoubtedly all sorts of symbolism and metaphors concerning human interaction in American Fuji. But I'll leave that up to all y'all's (is that a word?) blog posts.


Ta!


References:
Only the one this time.
"American Fuji"; Sara Backer; 2001

Friday, July 3, 2015

Ramune

Ra, mu and ne spell ramune.


Associated with the festival O-bon, and with a history stretching on back to the 1800s, it's ramune -- the fizzy drink with the marble for a seal! No really. Let me try and describe it for you.

For those of you interested in all the nitty gritty (well sort of) facts, there's different companies that make ramune (wonder how that worked out). Ones I've seen (in videos and on websites) include Kimura, Ramune, Hata, Shirakiku and Sangaria. More than one company makes more than one kind of the same flavor -- I mean, there's even more than one company making "original" ramune.

Convoluted description time! Okay, the bottle has a plastic safety seal wrapper around its top that holds a "cap" on top of the bottle's mouth, which itself has a tall plastic blue ring thingy stuck down solid on it, sunken inside the middle of which is the marble. The wrapper has a perforated strip that you peel off. The "cap"  is a squat, hollow cylinder with one solid end that's perforated -- the perforated end has a smaller cylinder coming out of its middle, making it like an umbrella. The gist is to punch out the the umbrella (I've seen it called a plunger) and use its "handle" (the smaller cylinder) to push the marble down, into the bottle's neck.

So. In order to drink/pour your ramune with maximum efficiency, look for the two circle-shaped hollow spaces in the neck area of the bottle (they're hard to miss, as they make it look like your drink has eyes) and aim for getting the marble behind the both of them.

Of  course, instead of attempting to understand all that, you could always buy a bottle and read the directions on the safety seal. Or look at this video.




And there are two sizes, so far as the internet has revealed to me: 13.8 ish ounce bottles and 6.76 ounce bottles (I've actually seen the smaller bottles so I know the exact amount in ounces). While we're  on bottles: it's possible to find ramune in bottles (metal I think) without the marble bit, and in can form too -- at least, Sangaria, and possibly Hata, offers them. .

Now onto flavors.... The original flavor of ramune falls within the classification of lemon-lime (or at least, it's supposed to) -- in fact, "ramune" comes from "lemonade". These days, if you take a look around, there's a whole world of flavors.

Flavors range from traditional soda flavors such as orange, grape, strawberry and green apple into peach, lemon, raspberry, blueberry, pineapple, banana, plum, melon, yuzu (a Japanese citrus fruit), mango, kiwi, hassaku (a low acid kind of citrus fruit), lychee (or litchi), yūbari melon (a kind of cantalope) and coconut.


Then there are various high-classier sounding flavors such as momiji, which is actually the word for fall foliage viewing, especially maple leaves. And green tea, shu cream (pastry filling, looks like) ramune, and sparkling red champagne. (Could you even sell "flat" champagne?)

There's also some really out there flavors, such as teriyaki, curry, salted watermelon, corn pottage, wasabi, takoyaki (think fried squid), squid ink (apparently it's edible)... fig vinegar and chili oil. Yes, fig vinegar soda and chili oil soda. They are real.

For public opinion on the flavors, there are videos of people doing a taste-test review such as the one I use as a reference by kanadajin3. (It's funny in places but also got some language in it, so be forewarned).

Other than the surprisingly diverse flavor options, you can find themed bottles as well, like strawberry ramune with Hello Kitty on the label, and original ramune labels with anime stuff like Naruto or One Piece. And Pretty Cure, which I'd never heard of  before. And these are just the ones that I saw the last time I was looking for stuff on ramune.

Ramune has even expanded into the world of candy. From what I've seen, the candy makers might be using the original flavor. Interestingly, if you paste the katakana for ramune into Google Translate, one of the options that drop down is ラムネ菓子, which it translates as ramune confectionary. Paste that into Google and you'll get different Japanese results, plus pictures of blue-green bottles that have what I assume is candy in them. If you let it, the internet can take you to many varied and interesting places.

Update June 2016
A friend of mine and I have at last tried ramune -- two from an Asian market (Shirokiku original and Kimura melon) and one from a Kroger (Kimura original). They were sort of hard to open, probably because three bottles isn't enough to develop the ramune-opening skill (But only one (the melon one I think) fizzed over, so yay!) You need to press down pretty hard, that's for sure.

As for flavor, let me start by saying that neither of the originals tasted anything like lemon-lime. The Kimura ones, both the original and the melon, have a definite Sweet-Tart taste to them, but the melon one also reminded me of  cleaners that I've smelled in fast-food places' bathrooms sometimes. The Shirokiku one tasted like papaya to me -- a flavor which I cannot say is a personal favorite.

References:
Ramune references, for ramune researchers around our round world!


The above video has some language, y'know? But in some places it's funny.

"English loanwords in Japanese: a selection"; Akira Miura; 1979

Also,  places I looked for different flavors include eBay, Asian Food Grocer, YUMMI Co and Amazon.

Thursday, June 25, 2015

Aouma -- A Horse Watching Ceremony


Here's a crazy New Year's fact. There used to be a ceremony (which came from China), called Aouma (alternately Aouma no Sechie) or White Horses. On the first day of the seventh month (of the lunar calendar), the emperor would look at a horse, and  not just any horse -- it had to be a white horse. After that, he and the court (or possibly just the lords, not sure) would all go to eat.

What?! When?
It all began in the 700s AD (that's during the Nara period). The first known date that it was celebrated was in 775 AD. The emperor at the time was Kōnin (he was born in 702 and died in 782, but he was emperor from 770 to 781). That's pronounced koh-neen, by the way, in case you were tempted to say Conan, in your head. I was. (Kind of did, actually). It did go into decline, this ceremony, during the country's medieval times.

If you're looking for a literary reference of it, look in the Tale of Lady Ochikubo (Ochikubo Monogatari). Apparently, it's one of the more famous monogatari.


Kind of Horse
For a time the ceremony used a some kind of gray horse (I've seen the specific shade described as blue gray and as steel gray) -- one concept theorizes they were roans or were light grey -- but that rule switched out to say white horses were sufficient in the 900s. Reasons the author found for this change in policy range from:

-- horses of the aforementioned grey color were a bit hard to come by.
-- white represents purity in Shinto.
-- white horses were considered divine in Japan. (Just me saying this, this one is just a rewording of the last one?)

Kanji and the Name
While were on blue versus white, let's talk about the word aouma itself. Those who've spent time looking at Japanese language resources might be thinking that perhaps the word is written with the character for blue (青) and horse (馬). You're partly right. I think. The way I understand it, Aouma doesn't actually use the character for blue, but white (白).

However. It was initially written with the character for blue -- but in the Heian period (and possibly back to sometime before), people used the character for white. Though sometimes someone would spell it with the character for blue.

But wait, there's more! You may also see aouma translated into English as "Green Horses". I've only seen this in one place, but I thought it'd be good to let you all know.

Finally, for the term Aouma no Sechie, use these characters in the proscribed order: 白馬節会. Maybe the "no" is implied in the characters... I've noticed that elsewhere, can't say where exactly, but I have. Hm...

Oh, and I've also come across a translation that says Aouma no Sechie is the festival of the new horses.

Alternate Definitions
But, let's not forget about that brooding presence that haunts all writers of research papers and amateur bloggers as well as anyone generally interested in anything about the past -- historical discordance. For verily, in the case of Aouma, it has struck again!

An alternate description of the horse viewing is as thus: Not just one, but twenty-one horses were taken from the, uh, Left and Right Imperial Stables. (I'll have to look that one up). They were put in the Imperial Audience Chamber, where the emperor looked at them.

Reason for the Ceremony
It's possible the idea came out of the yin-yang world view. That is, take a yang animal (a horse) that was a yang color (blue -- but in this case not exactly), in order to shoo away malevolent spirits. And to increase the yang -- whose or what's yang I dunno for sure. Probably at least the emperor's. Yang is manly energy, so... eh, I dunno.

Moving away from the specifically Taoist explanation, another, somewhat similar, definition is that Aouma was supposed to make all the bad forces go away that were going to happen to the year -- though I've also seen it that it was to keep from getting sick. I sense the presence of the Potato Potahto spirit here. But, then again I could be wrong.

Aouma Today
Y'know what else? Aouma still exists. Not as a royal court ceremony, but at different shines, such as at Osaka's Sumiyoshi Taisha. It's a festival, y'know?

References
Et voilà, the places I used for writing the above:

"Japan and the Culture of the Four Seasons: Nature, Literature, and the Arts"; Haruo Shirane; 2013

"Armed Martial Arts of Japan: Swordsmanship and Archery"; G. Cameron Hurst III; 1998

"The Cambridge History of Japan, Volume 2 Heian Japan"; John Whitney Hall; 1999

"The Princeton Companion to Classical Japanese Literature"; Earl Miner, Hiroko Odagiri, Robert E. Morrell; 1988

"The Clear Mirror: A Chronicle of the Japanese Court During the Kamakura Period (1185-1333)"; Stanford University Press; 1998


"The Tale of the Lady Ochikubo"; Wilfred Whitehouse, Eizo Yanagisawa; 2006